Line Cook
Company: Cooper's Hawk Winery & Restaurants
Location: Orlando
Posted on: May 9, 2024
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Job Description:
*Cooper's Hawk is Hiring Immediately* *for Saute Cooks and Broil
Cooks at our Waterford Lakes location.* *Walk-In Interviews*
*Monday - Wednesday 2pm - 4pm* Located in: Waterford Lakes Town
Center 529 N Alafaya Trail, Orlando, FL 32828 _*Saute Cooks and
Broil Cooks earn $16-$18/hr*_ The Coopers Hawk Saute Cooks and
Broil Cooks are critical to the success of the company and plays an
integral role in executing a positive experience for each
restaurant Guest. The Line Cook is responsible for the daily
preparation and execution of food items in the pantry, fry, grill,
broil and saute stations. *What You'll Get* * Incredible Discounts:
* 50% Dining and Carryout * 40% Retail Wine * 20% Retail and
Private Events * Monthly Complimentary Wine Tasting for Two *
Medical, Prescription, Dental, Vision Insurance plus Telemedicine
and Wellness Program * Company Matching 401(k) Retirement Savings
Plan * Flexible Savings Accounts- Health and Dependent Care *
Highly Competitive Pay plus Team Member Incentives & Rewards * Pay
Access before Pay Day * Flexible Schedules * Paid Time Off * Access
to Team Member Relief Program * Employee Assistance Program,
providing mental health, legal and financial counseling. * Everyday
Benefits Program to include insurance coverage (pet, life, auto,
home/property) and employee discounts on goods and services *
Employee Referral Bonus Program * Complimentary Team Member Shift
Meals and Uniform * Wine and Culinary Education * Career
GrowthFlight Plan * Milestones Recognition Program *What You'll Do*
* Maintain Coopers Hawk quality standards by preparing assigned
recipes to specification * Follow recipes, manage portion control,
and adhere to presentation specifications * Set up station
according to established specifications * Properly use the KDS
system to manage cook times, while preparing and multitasking
several dishes at a time. * Restock all items as needed throughout
the shift * Assist with the cleaning, sanitation, and organization
of kitchen, walk-in coolers, and all storage areas * Maintain
kitchen equipment in like new condition * Clean and maintain
station using necessary safety, sanitation, and organizational
skills * Maintain professional relationships and clear
communications with all Managers and Team Members * Follow
departmental checklists and standard operating procedures to ensure
work areas are prepared for opening, mid-shift or closing in
accordance with company guidelines * Perform other duties as
assigned *What You'll Need* * Must represent Coopers Hawk Values *
Must be at least 18 years of age * A minimum of 6 months line cook
experience in upscale casual dining or an equivalent service
environment * An individual who thrives in a team-based environment
* Basic knowledge of professional cooking and experience in knife
skills while using a cut-glove * Knowledge of safety, sanitation,
and food handling procedures * Ability to follow recipes and
instructions * Ability to communicate clearly with Guests, Managers
and Team Members * Ability to multi-task in a fast-paced
environment * Ability to lift and carry up to 50 lbs. * Ability to
stand and walk up to 10 hours per shift * Ability to work within
the following conditions: wet floors, temperature extremes, and
loud noise * Ability to exert fast-paced mobility for periods of up
to 6 hours in length * Ability to perform essential functions to
Coopers Hawk standards with reasonable accommodation * Ability to
work flexible shifts and schedules, inclusive of weekends and some
holidays * Must be able to read, write and understand English
Coopers Hawk reviews several factors when establishing
compensation. Salaries and hourly wages appearing in a job posting
may be published by third parties and may not reflect the salaries
or hourly wages offered by Coopers Hawk. Coopers Hawk is an equal
opportunity employer. All qualified applicants are considered for
employment without regard to the persons race, color, religion,
national origin, sex, sexual orientation, age, marital status,
veteran status, disability, or any other characteristic protected
by applicable law. Coopers Hawk makes reasonable accommodations
during all aspects of the employment process, including during the
interview process. The information provided above indicates the
general nature and level of work required of the position and is
not a comprehensive list of all responsibilities or qualifications.
The Benefits list is only a highlight of some of the benefits
offered to team members; eligibility for certain benefits apply.
About Us Cooper's Hawk Winery & Restaurants was created with the
inspiration of bringing the Napa Valley experience to all of
America, by combining an elegant tasting room with a polished
casual restaurant and scratch kitchen. Cooper's Hawk wines have won
hundreds of awards and are the Official Wines of the Screen Actors
Guild Awards. We are built upon the belief that food and wine hold
the power to forge a COMMUNITY, and with the world's largest wine
club membership, we are paving the way to democratizing the good
life! Job Types: Full-time, Part-time Benefits: * 401(k) * Dental
insurance * Employee discount * Flexible schedule * Health
insurance * Paid time off * Vision insurance Experience level: *
Under 1 year Restaurant type: * Casual dining restaurant Work
Location: In person
Keywords: Cooper's Hawk Winery & Restaurants, Palm Bay , Line Cook, Hospitality & Tourism , Orlando, Florida
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